Preferensi dan pencarian pakan lebah tanpa sengat pada berbagai tipe penggunaan lahan di Pulau Lombok
DOI:
https://doi.org/10.5994/jei.19.1.9Keywords:
agroecosystem, beekeeping, Bromeliaceae, pollenAbstract
Availability of sufficient feed ensures the success of the stingless bee's keeping. One of the foods utilized is pollen. Pollen is powder which produced by male genitalia on flowers and contains protein, vitamins, and minerals needed by bees. The aims of this study is looking for preferences and searching for feed through the identification of pollen at stup and studies the flight range to find food. This research was conducted in 26 villages in four districts on the Lombok island during November 2017 until February 2018. Determination of the sample was carried out using the snowball information method to get 26 farmers and 1.57% stup taken as samples on three different types of land use, there are agroecosystems, forests, and settlements. Pollen samples are taken directly and analyzed by acetolysis and identified in the laboratory. Potential feed were observed directly through plant's identification that are located within a radius of 500 meters from the hive. The results showed that the stingless bee's feed from the Bromeliaceae and Cyperaceae in all types of land use. The Liliaceae is a potential feed in the agroecosystem, while Asteraceae is a potential feed in residential and forest land. Stingless bee that are cultivated in agroecosystem tend to look for food around a radius of 500 m, in forest foraging for food outside the radius and in settlement have a 50% tendency to look for food within a radius. This information is expected to be beneficial for the stingless bee's beekeeping, especially in Lombok Island.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Septiantina Dyah Riendriasari, Damayanti Buchori, Purnama Hidayat
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).